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2021 SV Pinot Gris

$31.00

or 4 fortnightly payments of $7.75 with Afterpay More info

We are passionate about aromatic varieties and particularly those from Alsace so it was only a matter of time until we took on the challenge of Pinot Gris. When we first bought the property here, we replanted a section of the old block with the Berry-Smith clone (also known as Larkham clone) of Pinot Gris. We selected this particular clone especially for its low cropping, small bunches and small berries as we felt it would deliver the best quality fruit. Pinot Gris is the “sister” of Pinot Noir and shares many of its familial “issues”. It is quite crop sensitive and we feel that to get the best out of it you really have to go the extra mile in the vineyard. So like Pinot Noir it is all shoot-thinned, and bunch thinned and we often remove the bunch shoulders as well. This means that we can get it into the winery with lovely fruit purity as well as concentration.

Tasting Notes

This wine is finely structured with great purity & length of flavour and a lovely fleshiness. Lifted aromas of nashi pear, raspberry, red apple and white florals follow on to flavours of the same along with savoury undertones which are balanced by fine, supple texture and lingering minerality. This release is a dry style which has concentration, balance and great texture with layers of flavour.

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Reviews

2021 Vintage – new release, we’ll add more reviews as we receive them. 2021 is as great vintage – but sadly in short supply after a very small vintage, so get in quick! 

Sam Kim 94 Points 5 Stars
Pristine and delightfully aromatic with apricot, green pear, citrus peel and white floral aromas, it’s brightly expressed on the palate delivering vibrant fruit flavours with fleshy texture and crisp acidity. Youthfully charming and gorgeously elegant. Certified organic. At its best: now to 2030.

 

2020 Vintage
Cameron Douglas MS – 94 Points
Ripe, fruity, varietal, floral and gently spicy bouquet. Aromas and flavours of white nectarine and Asian pear, yellow apple and lychee nut. A fine complex layer of tangerine and lemon peel, blossoms and white pepper add complexity and depth. Silky texture with plenty of acidity to contrast a core of fruit flavours. A gentle warming alcohol carries the flavours and textures through a lengthy finish. Excellent example in a drier style, balanced and well made. Drink now and through 2024+

Bob Campbell MW – 92 Points
Delicately aromatic Pinot Gris with crisp pear, apple and subtle honeysuckle flavours. Dry but not austere, with a mouth-watering line of acidity that promotes a lengthy finish. A bright, refreshing wine.  Drink 2021–2024

Sam Kim – 95 Points
Elegant and pristine, the wine shows white flesh peach, fresh pear, lemon zest and white floral aromas on the nose, leading to a vibrant palate that’s finely expressed with youthful charm and lively mouthfeel. Gorgeously poised and lingering to a lengthy crisp finish. Certified organic. At its best: now to 2028.

Rebecca Gibb MW Vinous March 2022 Report – 91 Points 
The pure, floral and dry 2020 Pinot Gris has a sense of sinew and drawn-out length. While round in the mouth, it is light in body, and as it moves energetically across the palate, it conveys purpose and texture. Apple, pear and spice flavours linger on the lengthy finish. A real step up from the wish washy world of New Zealand Pinot Gris.

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